Authentic Chan Meng Kee

Returning back was a must. Fall off the bone chicken Feet and chewy Chinese mushrooms, tender char siu wanton mee. Really good. Sui gao too good. Very generous offer of free red bean for afters. Very nice staff serving you.

Food is really good! Brings me back to HK. Love how the boss is attentive and friendly to the customers, very welcoming. He trains his staffs well and prioritises hygiene a lot. Will definitely be back! TLDR, the tissue they provide is the thick kind love it!

An evergreen, classic destination for wan tan noodles. Their noodles maintain a firm and springy quality, still consistent after all these years, but with higher prices now, unavoidably. I loved the dumplings - meaty and peppery. Pork balls were also quite flavourful to me. Char siew flavour is potent but not the melt-in-your-mouth kind, if that’s your preference. Drinks are good, refreshing bursts of sweetness. Recommended for your noodle fix when in the SS2 area.

The champion is the crispy pork belly and chasio pork, the taste of the belly is very fragrant with garlicky flavour and savory The chasiu pork taste sweet and smoky beause of the charcoal hint at the skin But the chicken feet for me i dont like because its taste blend, mayble it is how it make in malaysia? But usually the chicken feet i have tasye bold and savory

I have eaten their wantan noodles regularly more than 10 years ago, and was sad when they were no longer at the same location. And by a stroke of luck, I found it again, still in SS2, just a different shop. Same street as murni SS2. Oh their charsiew still melts in the mouth, and crispy chicken is still good. Like I never left. Nice. Now atmosphere better, cooler not so hot as old shop. Come and try, one of the better wanton noodles around.

They have moved to this new location some months back. Only able to come after such a long time. The charsiew is still melting in your mouth. Wonderbar. Siewyoke is pretty good when couple with the sambal. Ordered normal wantan noodles and also the curry wantan noodles. Curry is suprisingly good.

The char siew here not bad, just the texture abit hard. The curry noodle here not bad, curry taste good but the siew yoke for me a little bit oily, the fat too over for me . Overall still ok